Sweet Slow Cooker Ham

This ham is so easy to put together and cook in a slow cooker, and with a meat thermometer you can't go wrong! The juices can be thickened with cornstarch at the end to make a glaze.

Basic Details:

Prep time:

5 mins

Cook Time:

5 hrs 30 mins

Total Time:

5 hrs 35 mins

Servings:

14

Yield:

14 servings

7002261 Al 055 Sweet Slow Cooker Ham 4x3 F3963a0ecd6342ab8a9b6f0af9f4fd0c (1)

Ingredients

Original recipe (1X) yields 14 servings

  • 1 (16 ounce) package light brown sugar, divided
  • 1 (6 to 7 pound) bone-in picnic ham, rinsed
  • 1 (20 ounce) can crushed pineapple
  • ¾ cup chai tea latte concentrate (such as Tazo®)

Directions

  1. Spread about 3/4 of the brown sugar into the bottom of the crock of your slow cooker to cover completely. Place ham atop the brown sugar with the flat side facing down. Pour pineapple over the ham. Rub remaining brown sugar over the ham. Pour chai tea latte concentrate over the ham.

  2. Place cover on the slow cooker and cook on Low until an instant-read thermometer inserted into the center of the ham reads at least 160 degrees F (70 degrees C), about 5 1/2 hours. Baste ham once or twice with juices while cooking.

Nutrition Facts (per serving)

Calories

500

Fat

24g

Carbs

40g

Protein

31g