Air Fryer Sweet Potato Tots

These sweet potato tots have a kick, and are made lighter by preparing them in the air fryer. Serve with ketchup or your favorite dipping sauce.

Basic Details:

Prep time:

15 mins

Cook Time:

35 mins

Total Time:

1 hr

Servings:

24

Yield:

24 tots

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Ingredients

  • 2 sweet potatoes, peeled
  • ½ teaspoon Cajun seasoning
  • olive oil cooking spray
  • sea salt to taste

    Directions

    1. Bring a pot of water to a boil and add sweet potatoes. Boil until potatoes can be pierced with a fork but are still firm, about 15 minutes. Do not over-boil, or they will be messy to grate. Drain and let cool.

    2. Grate sweet potatoes into a bowl using a box grater. Carefully mix in Cajun seasoning. Form mixture into tot-shaped cylinders.

    3. Spray the air fryer basket with olive oil spray. Place tots in the basket in a single row without touching each other or the sides of the basket. Spray tots with olive oil spray and sprinkle with sea salt.

    4. Heat air fryer to 400 degrees F (200 degrees C) and cook tots for 8 minutes. Turn, spray with more olive oil spray, and sprinkle with more sea salt. Cook for 8 minutes more.

    Cook’s Note

    You may need to cook the tots in batches depending on the size of your air fryer basket.

Nutrition Facts (per serving)

Calories

21g

Fat

Carbs

5g

Protein

0g