Ingredients
- 2 large sweet potato, cut into small cubes
- 2 slices bacon, cut into small pieces
- 2 tablespoons olive oil
- 1 tablespoon smoked paprika
- 1 teaspoon sea salt
- 1 teaspoon ground black pepper
- 1 teaspoon dried dill weed
Directions
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Preheat an air fryer to 400 degrees F (200 degrees C).
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Toss sweet potato, bacon, olive oil, paprika, salt, pepper, and dill in a large bowl. Place mixture into the preheated air fryer. Cook for 12 to 16 minutes. Check and stir after 10 minutes and then every 3 minutes until crispy and browned.
