Ingredients
- 1 apple
- 2 tablespoons raisins
- 2 tablespoons chopped walnuts
- ½ tablespoon unsalted butter, melted
- 1 teaspoon white sugar
- ½ teaspoon vanilla extract
- ½ teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
- ¼ cup water
Directions
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Preheat the air fryer to 350 degrees F (175 degrees C).
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Cut about 1/2 inch around the top of the apple and spoon out some of the flesh, leaving at least a 1/4-inch border.
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Mix raisins, walnuts, butter, sugar, vanilla, cinnamon, and nutmeg until well combined. Spoon into the cavity of the apple. Place apple in a small oven-safe dish and pour in water.
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Place dish in the air fryer basket and cook until the apple is fork-tender, 20 to 25 minutes.
