Air Fryer Roasted Bananas

These fried bananas are delicious over ice cream, sprinkled with cinnamon and sugar, in a smoothie, or straight out of the pan. Made with only two ingredients and ready in less than 10 minutes, this caramelized treat couldn't be

Basic Details:

Prep time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

1

Yield:

272347 Air Fryer Roasted Bananas Ddmfs 1359 4x3 1 C62465c854ab4ff582ee9847c8c7ef21

Ingredients

  • 1 banana, sliced into 1/8-inch thick diagonals
  • avocado oil cooking spray

Directions

  1. Gather all ingredients.

    Overhead of avocado spray and a bowl of sliced bananas.

  2. Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer’s instructions. Line the air fryer basket, if desired.

  3. Place banana slices into the basket, making sure that they are not touching; cook in batches if necessary. Mist banana slices with avocado oil.

    Overhead of sliced bananas resting on a wire rack.

  4. Cook in the air fryer for 5 minutes. Remove the basket and flip banana slices carefully (they will be soft). Cook until banana slices are browned and caramelized, an additional 2 to 3 minutes. Carefully remove from basket.

    Overhead of air fried banana slices on a wire rack.

Nutrition Facts (per serving)

Calories

107

Fat

1g

Carbs

27g

Protein

1g