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Air Fryer Garlic and Parsley Baby Potatoes

These air fryer baby potatoes are very similar to roasted potatoes. They're crispy on the outside and fluffy on the inside.

Basic Details:

Prep time:

10 mins

Cook Time:

20 mins

Total Time:

30 mins

Servings:

4

Yield:

268653 Airfryer Garlic Parsley Baby Potatoes Ddmfs Beauty 3x4 0f0fdd2093ba4224b8bd7b4f4325b4db

Ingredients

  • 1 pound baby potatoes, cut into quarters
  • 1 tablespoon avocado oil
  • ½ teaspoon granulated garlic
  • ½ teaspoon dried parsley
  • ¼ teaspoon salt

Directions

  1. Gather all ingredients. Preheat an air fryer to 350 degrees F (175 degrees C).

    an overhead shot of all ingredients for Air Fryer Garlic and Parsley Baby Potatoes

  2. Place potatoes into a bowl; add oil and toss to coat. Add garlic, parsley, and salt; toss until well distributed. Transfer potatoes to the air fryer basket.

    an overhead shot of baby potatoes placed in an air fryer

  3. Place the basket into the preheated air fryer and cook, tossing occasionally, until golden brown, 20 to 25 minutes.

    an overhead shot of cooked baby potatoes in an air fryer

Recipe Tip

You can substitute olive oil for the avocado oil if preferred.

Nutrition Facts (per serving)

Calories

120

Fat

4g

Carbs

20g

Protein

2g