Ingredients
Original recipe (1X) yields 6 servings
- ½ (16 ounce) package bacon
Directions
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Preheat an air fryer to 390 degrees F (200 degrees C) according to manufacturer’s instructions.
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Lay bacon in the air fryer basket in a single layer; some overlap is okay.
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Fry for 8 minutes. Flip and continue cooking until bacon is crisp, about 7 minutes more.
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Transfer cooked bacon to a plate lined with paper towels to soak up excess grease.